Action Alert: Labeling Genetically Modified Foods
The Institute for Responsible Technology reports that U.S. negotiators at an international conference on Codex Alimentarius are currently pushing an agenda that could make it difficult to label foods...
View Article2010 Summer Markets
In this region, we were lucky to have ready access to locally produced food all winter long. Now the summer farmers’ markets have started, and most will run through September or October. Have you been...
View ArticleMarkets, markets, everywhere!
In the Seacoast and beyond—wherever you find yourself this summer—make a point of finding good, clean, and fair food for yourself and your family. The 2010 Summer Markets page has been updated with all...
View ArticleJoin the Seacoast Community Garden Network!
Are you—or do you aspire to be—a gardener? The Seacoast Community Garden Network (SCGN), brainchild of Slow Food Seacoast’s very own membership coordinator, Jenny Isler, is now a live, interactive...
View ArticleOne step closer to passing the Child Nutrition Act
Last year, a big the Slow Food USA was Time for Lunch, a campaign to get good, clean, and fair food into U.S. schools. (Slow Food Seacoast championed Time for Lunch in its 2009 National Day of Action...
View ArticleSupport family farms at TuttleFest, 3/19
For 379 years, the Seacoast community has supported Tuttle’s Farm in Dover, NH—the oldest continually operating family farm in America—but the Tuttles are ready to pass the reins. They’ve enlisted the...
View ArticleFood for Thought…
“The everyday act of eating is a great way to interact with your community and a great entry point for changing the world. … You can show your values through how you eat.” —Josh Viertel, President,...
View ArticleTom Stearns, March 15 2012, 5:30 – 8:00pm
Tom Stearns, founder of High Mowing Organic Seeds, to speak on the importance of locally-based sustainable food systems. Slow Food Seacoast and the Heirloom Harvest Project will host Tom Stearns,...
View ArticlePaul Greenberg discusses his latest work…
Slow Food Seacoast will feature Paul Greenberg, widely acclaimed author, speaker and environmentalist, at a reception held at the intimate venue The Red Door on Tuesday, August 12 from 5pm to 7pm....
View ArticleSeed to Soil Garden Conference in March!
Connect with other gardeners in our community! Slow Food Seacoast, in collaboration with Seacoast Permaculture Group, presents the First Annual Seed to Soil Conference, Saturday March 7 from 12 – 4pm...
View ArticleAction Alert: Labeling Genetically Modified Foods
The Institute for Responsible Technology reports that U.S. negotiators at an international conference on Codex Alimentarius are currently pushing an agenda that could make it difficult to label foods...
View Article2010 Summer Markets
In this region, we were lucky to have ready access to locally produced food all winter long. Now the summer farmers’ markets have started, and most will run through September or October. Have you been...
View ArticleMarkets, markets, everywhere!
In the Seacoast and beyond—wherever you find yourself this summer—make a point of finding good, clean, and fair food for yourself and your family. The 2010 Summer Markets page has been updated with all...
View ArticleJoin the Seacoast Community Garden Network!
Are you—or do you aspire to be—a gardener? The Seacoast Community Garden Network (SCGN), brainchild of Slow Food Seacoast’s very own membership coordinator, Jenny Isler, is now a live, interactive...
View ArticleOne step closer to passing the Child Nutrition Act
Last year, a big the Slow Food USA was Time for Lunch, a campaign to get good, clean, and fair food into U.S. schools. (Slow Food Seacoast championed Time for Lunch in its 2009 National Day of Action...
View ArticleSupport family farms at TuttleFest, 3/19
For 379 years, the Seacoast community has supported Tuttle’s Farm in Dover, NH—the oldest continually operating family farm in America—but the Tuttles are ready to pass the reins. They’ve enlisted the...
View ArticleFood for Thought…
“The everyday act of eating is a great way to interact with your community and a great entry point for changing the world. … You can show your values through how you eat.” —Josh Viertel, President,...
View ArticleTom Stearns, March 15 2012, 5:30 – 8:00pm
Tom Stearns, founder of High Mowing Organic Seeds, to speak on the importance of locally-based sustainable food systems. Slow Food Seacoast and the Heirloom Harvest Project will host Tom Stearns,...
View ArticlePaul Greenberg discusses his latest work…
Slow Food Seacoast will feature Paul Greenberg, widely acclaimed author, speaker and environmentalist, at a reception held at the intimate venue The Red Door on Tuesday, August 12 from 5pm to 7pm....
View ArticleSeed to Soil Garden Conference in March!
Connect with other gardeners in our community! Slow Food Seacoast, in collaboration with Seacoast Permaculture Group, presents the First Annual Seed to Soil Conference, Saturday March 7 from 12 – 4pm...
View Article
